Elan at The Lodhi Gears up for an Easter Brunch Extravaganza and Easter Egg Hunt

Elan at The Lodhi Gears up for an Easter Brunch Extravaganza and Easter Egg HuntNew Delhi, 29th March 2024: The Lodhi invites guests to immerse themselves in the joyous ambiance of Élan as the hotel hosts an extravagant Easter Brunch on Sunday, March 31st, 2024, featuring a fun-filled Easter Egg hunt for children. Nestled amidst the serene lawns of the iconic hotel, Élan’s open-air courtyard is a captivating oasis, perfect for a memorable culinary experience.

Guests are invited to indulge in a sumptuous spread featuring a delectable array of delicacies—Barbeque Grills sizzling with fresh ingredients, Hot Cross Buns fresh out of the oven, and of course, Easter Eggs and delectable chocolates adorning the tables—promising a feast that delights the senses.

“We’re delighted to celebrate the joy of Easter with this special brunch experience. This year’s menu features a wonderful fusion of classic Easter favourites with innovative culinary creations, all prepared using the freshest seasonal ingredients. We’ve created a warm and inviting atmosphere perfect for creating lasting memories, complemented by the service that embodies the true essence of our hospitality,” says Abhimanyu Singh Lodha, General Manager, The Lodhi.

The exquisite Easter spread showcases a tantalizing menu, specially curated for the occasion. There’s a range of refreshing gourmet salads; while non-vegetarians can indulge in Marinated Seafood with Fennel and Cherry Tomato and Mediterranean Chicken Salad, vegetarians can partake in Asparagus and Snow Pea Salad and Maple Glazed Pumpkin with Feta Cheese. The Make Your Own Salad Bar, one of the highlights of The Lodhi Brunches, offers a plethora of fresh ingredients and dressings for personalised creations. Moving on to the starters, the menu features favourites such as Southern Chicken Wings and Saffron Arancini alongside the Teppanyaki, or live cooking station, and, of course, a Sushi Bar for discerning palates. In the main course, the sumptuous spread includes Slow-Cooked Lamb Shank, Bergen Easter Chicken, Roasted Asparagus and Ricotta Tart, and Spinach and Potato Gruyere.

Élan’s enchanting setting, with charming canopies casting mesmerising patterns of light and shadow, provides a picturesque backdrop for the Easter celebration. Whether guests are seeking a moment of quiet reflection or a leisurely gathering with friends, families, and loved ones, the panoramic alfresco setting of Élan is sure to elevate their experience.

In these wonderful settings, guests can finish with a decadent dessert spread boasting delights like April’s Easter Basket Cupcake, Cottontail Chocolate Mousse Cake, and Mom Mom Bessie’s Walnut Caramel Pie, which promises to satiate sweet tooth cravings.

To complete the experience, guests can explore the on-sale display of delectable Assorted Easter Eggs and Easter Breads, the latter featuring traditional favourites and unique creations, such as Italian Ricotta Easter Bread, Traditional Hot Cross Buns, Springtime Beignets with Berries, Overnight Soaked Cherry Danish,  Almond Cinnamon Babka, Italian Easter Bread Loaf, and more for a truly indulgent experience.

“This will be an Easter brunch like no other, where culinary excellence meets breathtaking ambiance. We look forward to our guests enjoying this wonderful time,” says Lodha.

Timings: 12:30-3:30 PM

Address: Elan, The Lodhi, Lodhi Rd, Pragati Vihar, New Delhi

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