We’re thrilled to have you join us for a delightful culinary journey filled with vibrant flavours and festive cheer. As you embark on your brunch experience, we invite you to explore our On Ice Well, a refreshing array of chilled dishes expertly crafted to tantalize your taste buds. Here’s a glimpse of what awaits you.
As part of the offerings on ice well we have Roasted Pumpkin, Radicchio, and Parmesan Shavings which is a harmonious blend of roasted pumpkin, crisp radicchio, and delicate Parmesan shavings, offering a symphony of flavours and textures, Broccoli, Pokchoy, Edamame Salad a vibrant medley of broccoli, pokchoy, and edamame, tossed together to create a refreshing and nutritious salad, Laventine Fattoush a Middle Eastern-inspired salad featuring crisp vegetables, toasted pita bread, and a zesty sumac dressing, perfect for brightening up your palate, Prawns Quinoa and Avocado Salad containing succulent prawns paired with wholesome quinoa and creamy avocado, creating a satisfying and protein-packed salad option, Chicken Florentine Roulade, Mesclun Mix with tender chicken rolled with flavourful Florentine filling, served alongside a fresh mesclun mix for a delightful combination of taste and texture.
You can also make your own salad by customizing our salad creation with an assortment of fresh ingredients, condiments, and dressings to suit your preferences.
In addition to our On Ice Well, indulge in an array of enticing offerings, including:
Tomato Burrata a creamy burrata cheese paired with ripe tomatoes, drizzled with balsamic glaze for a burst of Mediterranean flavours, or try the Individual Salads, a selection of salads featuring charred artichoke with aged feta, smoked salmon with cream cheese mousse and caper, and more, choose from a variety of meze options, including hummus, moutabal, labneh, beetroot moutabal, babaganoush, and muhammara.
For those craving warm and hearty dishes, our western hot station offers a Creamy roasted cauliflower soup topped with hazelnut crunch, providing comfort in every spoonful, Palestinian Roast Chicken with Sumac and Red Onion having tender roast chicken seasoned with sumac and red onion, showcasing the bold flavours of Palestinian cuisine, Charmoula Crusted Fish with Citrus Beurre Blanc with fresh fish fillets coated in aromatic charmoula spice blend, served with a luscious citrus beurre blanc sauce or you can even indulge in the succulent goodness of bourbon and maple glazed BBQ pork ribs, expertly carved to perfection, there is also Mexican Stuffed Potatoes with Cheddar Melt made of potatoes stuffed with a flavourful Mexican filling, topped with melted cheddar cheese for a satisfying bite as well as Roasted Vegetable Lasagna with layers of roasted vegetables and gooey cheese nestled between sheets of pasta, creating a comforting and indulgent dish.
Do not miss out on the live risotto counter where you can watch as our chefs craft creamy and flavourful risotto creations to your liking, using the finest ingredients.
End it on a sweet and delightful note with our elaborated Indian dessert counter showcasing a mélange of Indian traditional and International Mithais -Gujiya, Malpua, Motichoor ladoo, Mysor pak along with International Mithais bar from the PSB signatures of this year. Enjoy a colourful spread of joy and passion celebrating the spirit of Holi.
We hope you enjoy this festive feast and create unforgettable memories with your loved ones. Happy Holi!