20th June, 2025, New Delhi, India: Delhi’s café scene welcomes a refreshing new addition with the launch of Avora in Rajouri Garden. More than just a stop for coffee or comfort food, Avora has been thoughtfully designed as a space that invites people to pause. With its serene interiors, warm lighting and thoughtful design, the café offers a quiet setting designed for meaningful conversations, mindful pauses, and meals that encourage you to slow down.
Located in the heart of West Delhi’s lively Rajouri Garden, the café brings together easy accessibility and a thoughtfully elevated experience. The menu created with a balance of indulgence and simplicity, offers a wide range of global dishes and house specials. Avora signatures like the Butter Chicken Risotto Khichdi, Mutton & Cheese Bruschetta, Tuscan Garlic Sole and Truffle Mushroom Croquette with Truffle Oil Aioli sit alongside refreshing drinks such as the Affogato Al Caffè, Blueberry Kombucha Punch and Kaffir Lime. Guests can also explore an extensive variety of smoothie bowls, artisanal coffees, and comforting desserts, including the much-loved Churros with Hot Chocolate Dip and classic Tiramisu.
Commenting on the exciting new launch, Anand Rabadiya, Founder, Avora, said, ““Avora was born out of a simple idea to create a space that feels intentional. In a city that rarely pauses, we wanted to offer something calmer and more personal. Every element from the food to the interiors, has been designed to help people slow down and feel at ease. But beyond just good food and a beautiful setting, our vision is to build a space people return to for the comfort it brings. With Avora, we are hoping to create not just a café, but a community that values connection, quality and quiet moments.”
With daily operating hours from 12 PM to 11 PM, Avora is well-suited to every rhythm – whether it’s a quiet brunch, an evening coffee meeting or a late-night dessert run. Its location in Rajouri Garden makes it easily accessible and well-suited for anyone looking for a comfortable, quality-driven café experience in the city.